Worth of SGD48.16 for 2pax on 6 Aug 2022. - San Lou BeeHoon - Assam Fish- Sambal potato leaves- Fried calamari- Glass Jelly drink x 2 cups- Chrysanthemum drink- Orh New desssertWish beehoon more burnt/chaotao. Fish very fresh and meaty! Went early dinner before 6pm but waited at least 30mins for the food to be served. Overall pricing not cheap. Refer to last 2 pix for the menu pricings. Will I go again? Maybe yes to try their crayfish.

Ah Meng Restaurant

This Beijing seafood building is a Chinese-style seafood dinner. Although the restaurant environment is similar to the food stalls, it is generally relatively clean and hygienic. The taste of this restaurant is also quite good.

The handmade fish balls are delicious. I recommend various fish cakes. The proportion of fish meat inside is very high. The fried taste is first-class. The fish ball powder is the flavor of steamed bread. The taste is also very good.

As a typical Malaysian Chinese restaurant, this restaurant can cook some southeastern China style food, especially some Cantonese and Hoking cuisine dishes.

(Pastilla) Bastilla, originated in Fes, with pigeon meat (also chicken, seafood, etc.) onions and almonds as the inner filling, in the past, Bastilla only appeared in weddings and other grand occasions.

Address - Lot MF21A-22 Level, 3, Jalan Wong Ah Fook, 80000 Johor Bahru, Johor, MalaysiaAmbiance/Facilities - Air-conditioned Highlights - local Chinese crusineAvg. Price per Person - RM 30-60/paxRating - Visited on a weekday 1230 and waited 30minutes before food was served up. The herbal duck, roasted pork and char siew was beautifully plated and tasted flavourful too. Next we had the garlic soy steam fish, fresh and succulent. Overall definitely worth to visit given as price point and food taste but must have ample time to have a meal here ya .

Ah Meng Restaurant

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